Lafayette, a French restaurant in downtown Manhattan's NoHo neighborhood, is at once a gorgeous dining destination, vibrant nightspot and delectable French bakery. Open morning, noon and night, this grand café and bakery is dedicated to chef Andrew Carmellini's market-driven bistro cooking in a stunning setting. The light-filled dining room features soaring arched windows overlooking the NoHo streetscapes and a lively rotisserie bar. The corner boulangerie-patisserie is open all hours, offering artisanal breads, croissants, Stumptown coffee drinks, a light breakfast or lunch and a host of confections.